Publications

EU and Italian Regulation on cricket flour: new frontiers of novel food  (2024)

Authors:
Pasquariello, Federica
Title:
EU and Italian Regulation on cricket flour: new frontiers of novel food
Year:
2024
Type of item:
Articolo in Rivista
Tipologia ANVUR:
Articolo su rivista
Language:
Inglese
Format:
Elettronico
Referee:
Name of journal:
REVISTA LEX MERCATORIA
ISSN of journal:
2445-0936
Page numbers:
12-18
Keyword:
Novel Food
Short description of contents:
EU REGULATORY FRAMEWORK AND ITALIAN REGULATORY FRAMEWORK ABOUT NOVEL FOOD
Product ID:
139451
Handle IRIS:
11562/1126027
Last Modified:
May 9, 2024
Bibliographic citation:
Pasquariello, Federica, EU and Italian Regulation on cricket flour: new frontiers of novel food «REVISTA LEX MERCATORIA»2024pp. 12-18

Consulta la scheda completa presente nel repository istituzionale della Ricerca di Ateneo IRIS

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